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Read More »My Chinese cooking adventure | Encounters in China
Food author, Howie Southworth (USA) was posted to rural Liaoning Province to work as an English teacher in the 1990s. Out in the countryside he met Qu Feng, and they quickly became friends over their shared passion for food. Qu Feng acted as Howie’s guide to all the culinary delicacies China has to offer – they ventured through towns and …
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